Banana lemon muffins
evening tea is served...
Cooking Instructions
- 1
Assemble your ingredients, measure them accordingly. preheat your oven at 190 degrees C.
- 2
Wash and peel the bananas. place in a mixing bowl and mash till smooth, add in sugar and mix well.
- 3
Melt the margarine and add in to the banana mixture. mix well.
- 4
Add in the flour bit by bit as you mix to a smooth batter. add in the lemon rinds and squeeze the juice off one lemon into the batter. mix well.
- 5
Grease and dust your baking tin. scoop the batter to 2/3 full in each muffin hole. tap gently from the bottom. bake for 20 to 25 minutes at 180 degrees C. remove and allow to cool before removing them from the baking tin.
- 6
Serve and enjoy
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