Key lime pie : ) : )

Coconut @cook_4466965
This is VERY easy I totally recommend this dish. It looks like a lot of steps, but don't get fooled. 😀
Key lime pie : ) : )
This is VERY easy I totally recommend this dish. It looks like a lot of steps, but don't get fooled. 😀
Cooking Instructions
- 1
For the filling use an electronic mixer and add sweetened condensed milk, both juices, and the egg YOLKS.
- 2
Whizz until mixed
- 3
For the crust use a food processor and add in all of the ingredients. Mix until fully crushed.
- 4
Pack the crust into a small pie pan
- 5
Cook the crust for 10 minutes or until golden brown.
- 6
Pour the filling into the baked crusts and cook for 15 minutes.
- 7
After cooling off, put the pies in the fridge for at least 8 hours.
- 8
Enjoy!!🤤🤤🤤
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