Soft chapati

serah mungara
serah mungara @cook_9288990

we had a small party with friends and cooked the chaptis for lunch and served with beat stew

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Ingredients

1 hour
5 servings
  1. 1 kgflour
  2. Oil
  3. Pinchsalt
  4. Warm water

Cooking Instructions

1 hour
  1. 1

    Put the flour in a kitchen basin

  2. 2

    Mix the salt with warm water

  3. 3

    Add the solution to the flour and mix properly to form a dough

  4. 4

    Add oil to the dough and mix properly

  5. 5

    Divide the dough into smaller sizes and roll them

  6. 6

    Put the rolled dough on the hot pan for pan frying and Cook until they obtain the golden brown colour

  7. 7

    Do the same to all the pieces

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serah mungara
serah mungara @cook_9288990
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