Cooking Instructions
- 1
Put the floor into a bowl and a punch of sugar
- 2
Smash the egg and blend in the flour
- 3
Add water into the flour and stir to make a smooth mixture
- 4
Once the mixture is even, oil the pan and spread it to cook
- 5
Turn it after two minutes to all both sides to cook.
- 6
Serve with tea or coffee.
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