Cooking Instructions
- 1
brown ground beef in skillet until no longer pink
- 2
add tomatoes and sauce, simmer for 10 minutes
- 3
stir in garlic, and herbs, simmer for another 10 minutes
- 4
stir in parmasan cheese
- 5
serve over spaghetti noodles
- 6
For the Pasta
- 7
bring 6 quarts of water to a boil
- 8
add olive oil, stir
- 9
add pasta, cook to al dente or desired tenderness
- 10
top with simple sauce
- 11
for alternative, stir sauce in noodles
- 12
goes great with garlic bread, and salad
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