Cooking Instructions
- 1
Chop tomatoes wash and boil them add boiled maize.
- 2
Boil the peas and mash them.
- 3
Mash the potatoes and maize then add the mashed minji add salt to taste.
- 4
Fry your onions till brown add the mashed mokimo for five minutes.
- 5
Fry onions till tender add the chopped tomatoes for five minutes then add the grated carrots and cabbage steam for five minutes.
- 6
Serve while hot.
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