Mangobeet Juice

Shish
Shish @shishruwa

#festivecontest_Mombasa This is so good especially for the hot December festivities.

Mangobeet Juice

#festivecontest_Mombasa This is so good especially for the hot December festivities.

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Ingredients

  1. 3ripe mangoes
  2. 1Beetroot
  3. 2 tbspSugar
  4. 2 glassesChilled/cold Water

Cooking Instructions

  1. 1

    Wash and peel the mangoes and the beetroot.

  2. 2

    Cut the mangoes into pieces and place aside (in the fridge is better), then chop the beetroot as well.

  3. 3

    Blend the beetroot with some of the cold water until smooth, then put in a jug and place in a cool place eg fridge.

  4. 4

    Get the mangoes and blend with the sugar and cold water until smooth. (Sieve if you don't want the roughage)

  5. 5

    In a glass, put half of the mango juice and half of the beetroot juice, and enjoy the cool refreshing fresh taste of mangobeet juice.

  6. 6

    NB: pour in the mango first before the beetroot in order to get a clear boarderline.

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