Macroni with cabbage sauce
Yar Mama @YarMama
Cooking Instructions
- 1
Cook white macroni,cook meat
- 2
Chop cabbage, cook meat. Put onion and pepper fried with some salt. garlic and ginger in oil, add the meat and the water u boiled the meat with but small quantity, then add the cabbage cover it for few minutes
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
-
Cabbage with Salt Sauce Cabbage with Salt Sauce
I though of a recipe where you can eat a lot of cabbage.Drain the cabbage well.I really recommend adding the umami seasoning.Add coarsely ground pepper if you like! I put a lot in. Recipe by EnjoyKitchen
-
Cabbage with Soy Sauce and Honey Cabbage with Soy Sauce and Honey
A vegan side dish for a not-so-vegan sausage. Vangelis Helmis, who created the original recipe, claims that those who know about tsipouro choose cabbage as a meze. It's true...
Translated from Cookpad Greece -
Stuffed Cabbage (Turkish -Greek recipe) with lemon sauce Stuffed Cabbage (Turkish -Greek recipe) with lemon sauce
About difficulty is a 5/10 but onlh for the first time!then is easy..!I love them!
-
Grilled Spring Cabbage with Anchovy Sauce Grilled Spring Cabbage with Anchovy Sauce
I had a spring cabbage mimosa salad at my parent's place.The grilled cabbage was so sweet and was delicious on its own.So I served it with the salty flavors of anchovies in a bagna cauda style.The grilled cabbage is sweet that it only needs salt and pepper. Enjoy with the salty flavor of anchovies, which gives the dish a fancy edge. Recipe by Okaraseijin -
Cabbage Rolls with Creamy Mushroom Sauce Cabbage Rolls with Creamy Mushroom Sauce
I was a bit bored with the usual cabbage rolls. I made a variation with creamy white sauce, which my family loves.To prevent the cabbage rolls from falling apart: after rolling them, pack them as tightly as possible in the pan in step 5.When making the sauce, if you mix the milk in little by little, mixing it diligently, there will be no lumps. Recipe by Nagomi mama -
Crispy Rice with Easy Spring Cabbage Ankake Sauce Crispy Rice with Easy Spring Cabbage Ankake Sauce
I messed up when cooking some rice and it didn't taste very good. So I turned it into crispy rice with ankake to disguise it.Of course, if you have delicious freshly cooked rice, you can use it with this dish as-is.Mix the ingredients together before adding to the frying pan so that you don't have to worry about burning anything.You can use any meat or veggies that you have in your fridge!!For the yakisoba version, I used pork instead of beef, Chinese garlic chives instead of snow peas, and I forgot to add the carrots and shimeji mushrooms. Recipe by Mine neko -
-
Fried Rice with BBQ Sauce Fried Rice with BBQ Sauce
Translated from Cookpad United Arab Emirates -
Cabbage Menchi Katsu (With Grated Onion Sauce) Cabbage Menchi Katsu (With Grated Onion Sauce)
After consulting various recipes, I came up with my own variation.Aside from the grated onion sauce, you can also use something like Japanese-style Worcestershire sauce. Recipe by Hokkori-no -
Cabbage, pork and cauliflower, with a sauce Cabbage, pork and cauliflower, with a sauce
Very good so very tender
More Recipes
https://cookpad.wasmer.app/us/recipes/7550573
Comments