Tumeric pap

I don't like using food colours but egg yellow coloured rice boosts my appetite. Tumeric is the way to go.

For my love of tumeric, I decided to use some tumeric powder to cook fry my chips. The taste was heavenly

My daughter hates cabbages l had to look for a way to make the cabbage appetising ,,,yellow colour of tumeric came in my mind

I wanted to prepare pilau but i lacked pilau masala so i used the available ingredients and decided to call it tumeric rice

My daughter loves this color so I decided to cook for her and the rest of the family rice with tumeric.

I added tumeric and margarine to my ugali. It was differently awesome.

I made this recipe because of late I have a crush on tumeric😂

I never thought about tumeric added in bhajias ...but when I finally tried ...the end result was mind blowing ...#themechallenge

I had seen so many tumeric rice. I wanted to learn how to make one.

I tried to prepare this for our family and everyone liked it with ugali

My mom's favorite she likes tumeric rice.It can be served by many recipes.

Chapatis are a staple when we are celebrating any occasion, I tried out this new recipe with the cardamon and tumeric just to see how the outcome would be and I must admit it didn't disappoint. Hope you'll enjoy it as much as we did 😋

#theme challenge tumeric dishes

I longed for this food so I decided to cook it

I have always been cooking my ugali in my own way ,only to meet a Botswana friend who taught me how to make Pap.# learning to appreciate our diverse cultures

Tumeric onion rings best served while hot👌

In my blender today 😋😝😋😝#smoothiesAfter morning workout or breakfast drink.

Research has it on the benefits of arrowroot. I'd like to sleep better, strengthen my heart, & maintain a healthy blood pressure in a different way.

Fancy and delish way to enjoy your potatoes one hot Saturday afternoon 😋😊#potato #endoftheyearchallenge #christmasaffair #festivitymeals #snacks

I soaked my potatoes in tumeric to make them colourful

At times its good to cook rice differently. Its boring to cook it the same way every time. I treid it with tumeric.

This is a simple recipe that has never failed me. Growing up, i have never been able to eat coocke onions or tomatos, so, i had to find a way around it, and it's perfect!!

Its quiet some tym since I tried some liver.#author'smarathon

Tumeric can be over powering so I use cardamon to tone it down a little. We love eating this rice with vegetable coconut curry.

I'm a lover of spices..I coated my cassava with a variety of spices and the taste n crispness is amazing. You will definetly looove .

I was taught how to cook this food with wife though its challenging but I am so happy she took the lead. Enjoy!!

So I'm sure that any sane health buff will agree with me that raw pumpkin seeds taste disgusting. Last time I ingested them I was literally sick for two days! But there's these huge pumpkins from shags and with me wanting to use everything, I decided to try another way to use the 'pumpkin guts', the stringy stuff in the middle that contains the seeds. I baked the whole pumpkin with everything inside then scooped out the guts. I think this time around I'll be fine. And it's delicious! And super healthy!

I love this recipe coz it's simple and all ingredients are easy to find

Was tired of boiling nduma,,,l had to find a way of making my nduma yummy and nutritious without boiling ,,,

Tumeric colours my fries perfectly