Here is a quick and easy low sodium Ginger Chicken Recipe that's perfect for you and your family. Our ginger chicken recipe was mindfully created to reduce the amount of sodium by 19% while maintaining a burst of flavour with the use of AJI-NO-MOTO® Umami Seasoning. Reducing sodium intake has been shown to help reduce risks of cardiovascular disease, stroke and coronary heart attack, especially in people with high blood pressure. The main ingredients of this dish are chicken and ginger. Ginger is packed with antioxidants. These antioxidants help your body fight off chronic diseases like high blood pressure, heart disease, and diseases of the lungs, plus promote healthy ageing[2].

The Cashew Chicken is a saucy and tender stir-fried chicken dish with cashew nuts drizzled in garlic sauce. Typically served with rice, this delicious dish is notorious in Thailand, and now you too can make it at home! It has a nice blend of textures, easy to prepare, and rich in protein. Be sure to use a high-quality seasoning like Rasa Sifu™ All in One Seasoning; it makes a significant difference in the taste. The brown rice used in this dish is a rich source of dietary fibre, which provides a good energy source. The high protein content of this dish gives your muscles the amino acids necessary to repair and rebuild, ready for the next round of cardio, weights or both!

Chicken is rich in various essential nutrients including protein, niacin, selenium, and phosphorus. Given that chicken is low in calories but high in protein, it may be especially beneficial for those working out for weight loss. When paired with resistance training, protein can also help promote muscle growth. Here we have a Pan-Grilled Chicken recipe that only requires a handful of ingredients and can be prepared in 60 minutes.

Kong Po Chicken is a classic Chinese recipe that consists of stir-fried chicken and vegetables cooked in the spicy Kong Po sauce. Many flavours are going on in this dish: tangy, sweet, and a hint of heat. The secret ingredient in making your dish incredibly irresistible while keeping the sodium levels low lies in the AJI-NO-MOTO® Umami Seasoning, which is 15% lower in sodium compared to regular table salt. Here is our take in making a low sodium version of the Kong Po Chicken at home.

Feel like having something light and savoury? Then our Chicken Pie recipe is for you! Delicious and easy to prepare, the recipe is pretty straightforward and incorporates lean chicken meat for a high protein and low-calorie dish! It contains only 460 kcal and is a suitable meal for endurance training or low-intensity exercises like yoga, pilates walking and jogging. If you’re looking for a healthy homemade dish packed with amino acids, then save this recipe. Our bodies use amino acids to rebuild muscle tissue, a particularly important factor during exercise, recovery and overall development!

This Chicken Fried Rice will quickly become one of your favourite go-to lunch meals as it is a simple yet complete meal suitable for everybody. This dish started as a way to use leftover rice, meat and vegetables. The sauteed garlic and onion, oyster sauce and AJI-NO-MOTO® Umami Seasoning spruces up the rice for a delicious meal.If you’re craving a savoury Chinese-style fried rice, the texture of the rice is very important. It’s recommended to use Jasmine, medium-grain white rice & Japanese-style sushi rice. For best results, the fried rice should be cooked quickly over high heat in a heated wok as this helps prevent the rice from steaming in the pan instead of frying.The sky’s the limit when it comes to homemade fried rice. Feel free to customise the ingredients based on your taste.

This simple and Creamy Butter Chicken recipe is a crowd-pleaser! Made with the most popular protein sources, this dish is further complemented with other components such as vegetables, spices, and seasonings. You’ll find that the crispy fried chicken with a silky, creamy butter sauce with a hint of spicy makes this dish simply irresistible. It is best served with a piping hot bowl of rice. The ingredients used are pretty simple, with the usage of AJI-NO-MOTO® Umami Seasoning, this dish able to reduce sodium up to 30%. Now, check out our collection of chicken recipes you can cook up at home.

Chicken rendang is a traditional dish originated from Indonesia but they are very popular and well loved by many in Malaysia. The mouth-watering recipe is a curry-like dish where pieces of chicken are cooked with coconut milk and a healthy amount of spices such as, lemongrass stalks, turmeric root, galangal root and garlic cloves. This dish will often be cooked for a longer period of time to tenderize the meat. Our secret ingredient in making it more flavourful is by mixing the TUMIX® Chicken Stock (link to the recipes of this product). Chicken Rendang has become one of the most popular dishes in Malaysia because it can last for a longer period of time and is a very filling meal! This dish is usually served during special occasions but is also a very popular breakfast as it can be accompanied with many other Malaysian favourites such as the Nasi Lemak

A scrumptious roasted chicken rice recipe. Marinated chicken with honey, oyster sauce, dark soy sauce, black pepper, ginger and garlic paste was pan-fried lightly and baked in the oven

Start your day right with a high-protein meal that will keep you full throughout the day. Try making the Spicy Crispy Fried Chicken for a protein fuelled morning! The idea of a fried chicken breakfast has been around for years, but it has been loved by many people for its crispy, crunchy and juicy goodness. The process of making Spicy Crispy Fried Chicken is quite simple. It starts with the chicken and cutting it into small pieces. This cuts down on cooking time, which makes it more efficient to cook the larger amounts of food that are needed. Next, the chicken pieces are dipped in SERI-AJI® Spicy Seasoned Flour (link to the recipes of this product) mixture with cold water before being fried in hot oil.

I really like Korean food. Kimchi, Ramen, Korean Fried Chicken and more. Among that, one of my favorite foods is Kyochon Fried Chicken. The recipe is very simple and requires only a few ingredients. This time, I learned this recipe myself through the internet🤭

Sweet potatoes contain almost no protein and high starch content, but are rich in vitamin C, a variety of minerals, and a large amount of dietary fibre. Just pour in the sweet potatoes, marinated chicken, rice & water and boiled it for 30 minutes. Meaty Sweet Potato Porridge is tasty when serve warm. Plus, it is suitable for elderly and small children.