Banana, peach, and almonds Bread

In a bowl add your peeled bananas and mash till soft then add the eggs and mix

Add the sugar and whisk till its incorporated

Sift in your flour and mix do not over mix as it will lead to the formation of gluten thus making your bread hard

Fold in you chopped peach and almonds

Grease your bread pan with butter and our the batter. Gently tap the pan over the counter to remove any air bubble. Then make in a preheated oven at 170 degrees for 40 minutes or until a tooth lick is inserted in the center and cokes out clean

This how it will looks when done

Serve your bread warm with your favorite topping or glaze

Enjoy

Recipe note: pls know how your oven works to avoid having over or under baked bread.

Add ins: you can add any fresh fruits of your choice like strawberries, blueberries, chocolate chips, any nuts of your choice like walnuts, almonds, pecans.

You can add cocoa powder too or substitute half of the flour with whole wheat flour for a more healthier bread.

To make a home made buttermilk add 1 tablespoon vinegar or lemon juice to 1 cup of milk.

Maryamas kitchen my bread die hard sis I hope you’ll enjoy the recipe