Dambun Shinkafi
traditional food Dambun Shinkafi,another way of enjoying your rice
Dambun Shinkafi
traditional food Dambun Shinkafi,another way of enjoying your rice
Cooking Instructions
- 1
Grind your rice using blender or grinding mashing,after that sieve d rice and remove the rice flour from it,now wash ur small rice particles and drain
- 2
Put your steamer or pot on fire with little water and place your colander inside d pot and spread your rice in the colander and steam for abt 15 min
- 3
Now bring the steam rice out and wash half of it with cold water,after draining put your oil,seasoning,salt,curry,onions,pepper mix,carrot,green beans nd your half cooked moringa mix everything together in the rice and put it back and steamer on your put
- 4
And steam until your dambun rice is done,and ready to enjoy
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