Century egg and minced Pork Congee
Video Instructions: https://youtu.be/42yaGcq-rhw
Century egg and minced Pork Congee
Video Instructions: https://youtu.be/42yaGcq-rhw
Cooking Instructions
- 1
Rinse the rice (roughly 3 times). Soak the rice in water for 30 minutes.
- 2
Peel century eggs, chop into small pieces.
- 3
Cook and mash ground pork in the pot.
- 4
Add water, uncooked rice into the pot. Put the lid on but don’t close it completely. Boil with medium heat then turn down to low heat, simmer for 15 minutes.
- 5
Put only 1/3 of the century eggs, salt and pepper into the pot, mix, continue to simmer for 5 minutes.
- 6
Finally, add the rest of the century eggs, pepper salt, mix gently. Turn off the heat.
- 7
Ready to serve! Enjoy!
Please subscribe to my YouTube Channel for more simple and delicious recipes! https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
Easy Chicken Congee Easy Chicken Congee
One of the easiest and most healthy meal, which can be eaten anytime of the day! This Chinese traditional breakfast recipe, is enjoyed equally by all members in a family, even by infants. As it is very easy on the tummy, porridge is also often prepared and served during convalescence from illness. A warm bowl of congee, is easy to make and serves as a nutritious and hearty breakfast in winters.
-
-
Chicken Mushroom Congee Chicken Mushroom Congee
Congee that you want to eat everyday, not just when you are feeling sick
-
Hong Kong styled congee Hong Kong styled congee
http://www.homemade-chinese-soups.com/cooking-porridge.html
-
Velvety Congee With Vegetable Velvety Congee With Vegetable
A VELVET CONGEE.........GREAT AS BABY FOOD OR SOUP FOR VERY HOT SUMMER
-
Congee/Porridge Congee/Porridge
At times when we feel sick or uninterested to have food; we tend to turn towards medicine, whereas a few home remedies might do the trick for a first line defense.
-
Comforting Lotus Root Congee Comforting Lotus Root Congee
Thick, delicious and comforting congee perfect for a quick easy #vegan meal. The grated lotus root helps to quickly thicken the congee without having to spend hours stirring it. Super easy and fast recipe. Just mix and cooked everything in the rice cooker. Ingredients are listed in approximate amounts, easily adjustable depending on what you have on hand!
-
Congee with Bitter Melon Congee with Bitter Melon
Bitter Melon is nutritious, but has a strong flavor. It's the main reason why I believe mixing it with this specific comfort food dish COULD help a person overcome a cold.Take note that I am using a YumAsia brand rice cooker that has a porridge option. So how I am making this dish will be different from how you will be able to make it.I'm honestly posting this so that I remember how I made it when I get sick again~
More Recipes
Comments