Chilli Paneer

Sangha Mondal
Sangha Mondal @cook_16746475
USA

This is one of the best recipe of paneer.chilli paneer is well with a veg fried recipe. My husband like it too much so I am never tired to making it.
#india

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Ingredients

20 minutes
4 servings
  1. 250 gmpaneer
  2. 1large onion
  3. 1medium capsicum
  4. 4green chilli
  5. 3 tbspcornflour
  6. 3 tbspall purpose flour
  7. 1/2 tspchopped garlic
  8. 1/2 tspchopped ginger
  9. 1/2 tspblack pepper powder
  10. 3 tbspoil
  11. to tasteSalt
  12. For gravy
  13. 2 tbspsoy sauce
  14. 2 tbspchilli sauce
  15. 3 tbsptomato sauce
  16. 1 tbspvinegar
  17. 1 tspsugar
  18. 1 tbspcorn flour
  19. 1/2 cupwater

Cooking Instructions

20 minutes
  1. 1

    Take paneer in a bowl and add cornflour, black pepper powder, ginger garlic paste. Keep aside for marination for 15 minutes.

  2. 2

    Take one bowl add cornflour,all purpose flour,water and mix well for paneer coating. Add Paneer into mixture.

  3. 3

    Heat pan on medium heat.add oil.after heating oil add paneer and fry until golden brown.1-2 minute per side. Transfer paneer to a paper towel.

  4. 4

    Reserving oil in the pan add chopped ginger, garlic and stir than add onion,chilli, capsicum.cook and stir until Vegetables are golden brown.

  5. 5

    Mix all sauce,sugar,salt with vegetables gently. Than add corn flour water mixture and stir for few minutes.

  6. 6

    Add paneer and mix with gravy slowly.cook for 2-3 minutes on medium heat.chilli paneer is ready serve hot.. sprinkle some coriander leaves for garnishing.

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Written by

Sangha Mondal
Sangha Mondal @cook_16746475
on
USA

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