Open in Cookpad AppCooking Instructions
- 1
Perboil spaghetti and macaroni.
- 2
Grind the scotch bonnet.
- 3
Add oil in a pot add onion n allow to sauté.
- 4
Add in ur grinded scotch bonnet and Tomato paste. Add half of ur ingredients (Maggi, salt n curry).
- 5
Add the diced meat stir n Allow to fry. Add in ur parboiled spags n maca. Stir to prevent it from getting burnt.
- 6
Add little water or meatstock. Add in ur remaining Maggi, salt n curry.
- 7
Cover n allow to simmer for 3-5mins...
- 8
Serve n enjoy!
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Foodie 🍝 🍕🌯🌮🥞🍰🍩🍦🍟🍔🍗🍜🍞🍛 I love trying new recipes..
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