Ingredients

  1. 4 cupsFlour
  2. 8Egg
  3. tbspnBaking powder
  4. 1n half Simas
  5. 1n half cup of Sugar
  6. For the butter icing
  7. 1Simas
  8. 500 gIcing sugar
  9. Milk 2tnspn
  10. Colour of your choice
  11. For the drip
  12. Cocoa powder
  13. Icing sugar
  14. Little warm water

Cooking Instructions

  1. 1

    I started by mixing my sugar and butter till its fluffy I then add my egg and mix then my flour bit by bit followed by baking powder n flavour and mix it well then bake.
    allow it to cool before decoration

  2. 2

    And for the butter icing i put my simas in a bowl then icing sugar and mix it then my powdered milk and flavour till it soft and fluffy then is now ready for decoration

  3. 3

    And for the drip I use cocaa powder icing sugar and little warm water and mix it together I then put it in a piping back and decorate that's all.

  4. 4

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Written by

Sasher's_confectionery
on
Bauchi

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