Red velvet cake
This is one of my favourite red velvet cake recipe
Cooking Instructions
- 1
Preheat your oven and grease your pans with butter and dust it with flour
- 2
In bowl,add oil,eggs,butter milk,vinegar and vanilla,mix on medium speed until combined,add in the sugar and mix.
- 3
Next add the cocoa powder,baking soda,baking powder and salt,mix until no lumps remain
- 4
Add in ur flour and red food colouring and mix gently until smooth.
- 5
Pour your batter into the pan and bake for 20-25 mins until a toothpick inserted at the center comes out clean.
- 6
Cool in the pan for 10 mins and then turn the cake out on a wire rack to cool completely
- 7
Frost as desired.
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