Cooking Instructions
- 1
Peel dice and wash ur Irish onion and spinach
- 2
Fry oil on low heat and add ur dice irish
- 3
Followed by S&S.. Fry until done. Off the heat and set aside.
- 4
For the spinach sauce.. Fry oil and add ur diced onion cook for 3mnts.. Add ur diced spinach and little water..
- 5
Cook all for 5mnts.. And serve with ur irish.. Enjoy😍😍😘😘
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