Cooking Instructions
- 1
Wash your meat very well,put in a pot and add chopped onion,onion powder, ginger and garlic paste,salt and seasoning and leave it to be very soft
- 2
When it cools transfer it into motor and pestle and grind it with pepper and onion
- 3
Put a lot of oil in frying and leave it to be hot,transfer the meat inside the oil and continue mixing until it fried
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