Cooking Instructions
- 1
In a bowl add your flour,yeast,sugar mix them together.
- 2
Crack your egg in a bowl and pour 1/2 cup of water to it and mix very well.
- 3
Add 1 cup of warm water to the flour,mix them together until you make a soft and neat dough.
- 4
Add butter to the dough and mix it again,left it in the bowl and cover with leather and leave it to double rise.
- 5
After the dough rise cut it into ball according to the size you want,and arrange it in a try,close with a towel and a lot it to rise again.
- 6
After rising put your finger in flour and fix it,in the centre of the dough and make a hole. Continue the process one after the other until your done.
- 7
The oil should be heat on low temperature,then fry the dough.
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