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Ingredients

  1. 3/4bananas
  2. 4eggs
  3. 2 scoopspeanut butter
  4. 2 scoopshoney
  5. 2 cupsgluten free flour
  6. 1 spoonbaking powder
  7. 1 spoonvanilla extract
  8. 1/3 cupwalnuts
  9. 2 spoonssweet chocolate powder
  10. 1/2 spoonsalt

Cooking Instructions

  1. 1

    Pre heat oven 170C

  2. 2

    Smash the bananas very well and when they are ready, mix them with the eggs, honey and peanut butter

  3. 3

    Add the flour, baking powder, salt & the chocolate powder. Mix well and add the walnuts & mix again.

  4. 4

    Add the mixture into the mold and heat it for 50-55 min. Enjoy 😍

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Comments

Trevor “T-Ray” Raichura
Trevor “T-Ray” Raichura @t_ray
What kinds of scoops and spoons are you talking about? I like precise measurements...

Written by

Antto Martinez
Antto Martinez @cook_23796810
on
Chilean living in SloveniaInstagram: @xantto
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