Cooking Instructions
- 1
Furst add all above ingrediant in chicken except oil and atta
- 2
Then chopperize chicken with all spuces
- 3
Make a better of chicken finely choperized
- 4
Now take atta in a vowl and make a tgick paste of water and keep it aside
- 5
Bow take samosa patti
- 6
Put chicken bwtter in middle and put flour paste on all sides
- 7
Join two corner and overlap other two corners make a shape of wonton
- 8
Now deep fry them
- 9
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