New stuff?🤷🏽‍♀️

vanilaafro
vanilaafro @cook_23841476

I was inspired to cook up ingredients that I usually put in a blender and place them with cocoyam. It came out niceee and so restaurant fresh😂❤
We really should appreciate our own home grown foods more❤

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Ingredients

1 serving
  1. 1cocoyam/édé-oko (the dry and huge yam-looking ones)
  2. Parsley
  3. leavesMint
  4. 1medium tomato
  5. 1Carrot
  6. Ginger
  7. 1red chilli
  8. Soy sauce
  9. Suya pepper
  10. to tasteSalt
  11. 1egg
  12. Vegetable oil

Cooking Instructions

  1. 1

    Slice up all your veggies. (I only plucked the mint leaves though)

  2. 2

    Prep your cocoyam by boiling or steaming

  3. 3

    Fry all the veggies ever so lightly with oil and add your soy sauce and suya pepper

  4. 4

    Break an egg in the veggies. (I opted for a sunny side up) add salt

  5. 5

    Serve.

  6. 6

    It's really simple lol

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vanilaafro
vanilaafro @cook_23841476
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