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Ingredients

  1. 2 cupsFlour
  2. 1 TBSYeast
  3. 2 cubesButter
  4. Salt1/2tsp
  5. Sugar2TBS
  6. 1 cupmilk
  7. flavour
  8. white chocolate
  9. brown chocolate/Nutella
  10. 1egg

Cooking Instructions

  1. 1

    Pour in flour in a bowl,add in salt and sugar mix

  2. 2

    In a bowl pour in warm luke milk add yeats to be activated pour in melted butter mix and then pour in the mixture into d flour to form dough cover and allow to rise

  3. 3

    Knead very well and then roll and cut using doughnut cutter

  4. 4

    Allow to rise again and fry

  5. 5

    Melt ur chocolate in a low heat and dip in the fried doughnut on one side

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heedah cakes and pastries
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