Cabbage Cutlets

Jasmin Motta _ #BeingMotta
Jasmin Motta _ #BeingMotta @cook_12567865

#goldenapron3
#week25
#puzzle clue wors- cutlets
Delicious savory snack
baked in Airfryer

Cabbage Cutlets

#goldenapron3
#week25
#puzzle clue wors- cutlets
Delicious savory snack
baked in Airfryer

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Ingredients

8 pieces
  1. 1/2 cupfinely chopped cabbage
  2. 2boiled potatoes and mashed
  3. 1/4 cupfinely chopped onion
  4. 1/2chopped & boiled french beans and carrot
  5. 1 tbspoil
  6. 1 tbspgreen chillies ginger paste
  7. 3 tbsplemon juice
  8. to tasteSalt
  9. As required Bread crumbs for coating
  10. As required Oil for brushing on cutlets

Cooking Instructions

  1. 1

    Add & mix little salt in finely chopped cabbage. Keep cover for 10 minutes. Squeeze out water from it.

  2. 2

    In cooking pan add heat oil,add chopped onion and saute till tender. Add cabbage and mix well and cook for 1 minute.

  3. 3

    Add mashed potatoes and boiled french beans and carrot. Add green chillies ginger paste, salt and lemon juice. Mix well and cook till mixture leaves the side of vessel.

  4. 4

    Cool and make equal size oval shaped cutlets. Coat each with bread crumbs. Brush each cutlets with oil all over.

  5. 5

    Place in preheated Airfryer. Bake for 15-20 mins till crispy golden.(Tip : If you want to deep fry..add 3 bread slices soaked in little water and make in pulp..add while adding boiled potatoes, french beans and carrot)

  6. 6

    Serve/Relish Delicious Cabbage Cutlets with green coriander chutney and tomato ketchup.

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