Crunchy Peanut-Plantain balls

The crispy balls with the goodness of peanuts, Cheese and plantain. It will surely replace our routine kebabs, cutlets, fritters..
Crunchy Peanut-Plantain balls
The crispy balls with the goodness of peanuts, Cheese and plantain. It will surely replace our routine kebabs, cutlets, fritters..
Cooking Instructions
- 1
Take mashed plantain and potatoes in a mixing bowl.
- 2
Blend roasted peanuts in a mixer blender.
- 3
Add grated cheese, bread crumbs, green chilli, chopped cilantro, salt and chilli powder, mix all together and form a dough.
- 4
Take lemon size dough and make a dough ball from it.
- 5
Roll these balls in prepared coating mix and keep aside.
- 6
Now heat oil in a pan and deep fry these balls on medium flame and fry till they turn light golden brown in colour.
- 7
Take out the balls on kitchen towel so that it can absorb excessive oil.
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