Custard pap

I have an indecisive mind when I made this dessert, whether to have a custard pie or pudding. So I made both 😁This recipe is full of ooey-gooey chocolate goodness for chocolate lovers! Cheers! 🍫🍫🍫

This is the custard pudding recipe that I always use. It makes custard pudding so delicious that I decided to upload it.It's quicker to make steamed custard pudding but the baked custard pudding is definitely more delicious. I guess it depends on your tastes though. Also the baked custard puddings tend to form less bubbles. Recipe by nyonta

This custard recipe is really very delicious and easy to make. #Ramadanspecial

The Lebanese way of having custard: chocolate custard, plain custard and biscuits. Enjoy!

Just an easy way to make custard

It's so easy!I wanted to make cream puffs filled with various flavors, so I came up with this!If you strain the mixture, it will make it smoother.The custard cream doesn't keep well, so just make what you need.Also, I don't recommend you store this in the refrigerator. The moisture will come out in the refrigerator and change the texture. Recipe by Chisora

I wanted to make a nice pumpkin custard pudding at home. Even my adult children love this so much that they don't want to share with each other.The caramel could be very bitter, so after it starts to release the white smoke and smell fragrant, remove from the heat immediately.Before removing the pudding from the mould run a knife along the side of the mould to loosen. Do this process after it is completely chilled. Recipe by Mimato

This old-fashioned custard, made with simple ingredients you likely already have on hand. Simple additions can change the flavor.These are the basic ingredients you'll need to make this homemade custard recipe:Milk: This decadent custard starts with four cups of milk.Butter: A tablespoon of butter lends richness.Vanilla: Vanilla extract enhances the overall flavor of the custard.Eggs: Four eggs ensure a creamy, thick, and velvety texture.Sugar: Sweeten things up with ½ cup of white sugar.Cornstarch: Cornstarch thickens the custard.

#fiveingredientsWhen I read about this contest I was like this is very interesting. To use only five ingredients and the recipe should be simple and easy and yummy, trust me It was all..! Everyone enjoyed it.

. #colourwhite Very tasty cookies . I made this with custard powder and the texture and taste is super delicious .

#milklove Milk contains protein .so it's compulsory for daily intake in many ways so m preparing custard kheer it's too yumm

These cute and delicious Custard Pearl Taiyaki are simple to make. Each bite is filled with creamy and chewy goodness that both kids and adults love!MissQ My Little Kitchen~http://popo320pig.pixnet.net/blogPopo's Little Days~https://www.facebook.com/popo320pig

Fruit Custard

Ripe mango , vanilla custard powder, cream and garnished with fresh fruits.

#jhatpatPost 2Some times biscuit crumbs and not in use so we used to make pudding with custard

Strawberry custard pudding

#myfirstrecipe I have tried making regular sewai with a twist of custard and scrambled paneer.this dish turn out be really very tasty.give a try for sure.you will love it.

My sister used to say 'I want to have a crème caramel à la mode but I can't find it in the stores recently," so I decided to make one for her. The soft and melt-in-your-mouth caramel custard which is very popular these days doesn't work for this so I had to make old-fashioned caramel custard.You don't need to moisten the cups before use!Be careful when you add the hot water to burnt sugar. If you use water it will spit more.If you don't pour the caramel into the cups straight away it will harden very quickly.Do not boil the milk. If the milk ends up boiling, cool it first before using it. Recipe by Hamumaki

I used my beloved puff pastry and Valentine's Day chocolate sweets to make these pies.They have a layer of custard cream and chocolate in the center.First of all, they're easy to make.The custard cream is so simple so please refer tofor that.I couldn't make a nice chocolate glaze this time, so I will have to work on that next time. Recipe by Ri-risan

Who doesn’t like a healthy dessert made with a variety of fruits and luscious, creamy custard! Requiring only a few ingredients, this dessert can be customised according to fruits you like or that are available during the season.Fresh fruit and creamy custard is a popular dessert in Pakistan. So this Ramadan this simple dessert in dessert glasses and impresses your family, forcing them to think from where you got this cute dessert. Perfect for kids and iftar parties it will go down as a treat!The best part about this dessert is that it is super quick and so easy to prepare.I’m sure you're going to enjoy this dessert!

Fruit custard is actually a delicious, creamy, flavourful, chilled dessert. It is probably the easiest and the yummiest dessert. Very very easy to make yet very tasty. As it contain different types of fruits it is healthy and nutritious.

#midnight#cookpadindiaAn excellent dessert with a lovely twist by me for everyone after dinner. This will surely be liked by your loved ones. Custard with Dry Fruit Jelly-O is my family's favourite aftermeal dessert on any given day. It can be made so very easily and requires a few ingredients only. Dry fruits and nuts give it a nice crunch and to top it up, it just melts in your mouth. Any flavoured Jelly-O can be used for this depending on your choice and liking. A perfect midnight hack that everyone will happily hook onto.Happy Chilling!

I wanted to eat a lot of melt-in-your-mouth custard pudding.The translucent plastic jars sold at 100 yen shops or other cheap shops are not good quality and might melt in the heat so be careful (I had a bad experience). Glass jars or cups are the best. You have to have heatproof containers. There are a lot of key points you have to follow in this recipe but if you do you will recreate tasty custard pudding at home. Recipe by smooth

I'm really into making tarts. I felt like making a fresh custard cream tart too!I used cream in the custard so that it would go well with the tart crust, but if you are going to eat the custard alone, you don't have to add the cream. (By putting in the cream, the custard doesn't become too thick, so it goes well with the crunchiness of the tart crust. ) Recipe by Amasamon

#colourwhite#12thjuly#khyatiGenerally custard is made with fresh fruits. Today I have made dryfruit and khoya rich healthy custard for hot Summers.

I've been seeing pudding daifuku at the supermarket lately. At first, I wasn't interested, but then I noticed that they seemed to be selling, so I took a stab at making them at home. I love to challenge myself, and thus this recipe was born!When making the caramel sauce, if the caramel seems too firm, add 1 tablespoon hot water, spread it around the pan, then add katakuriko dissolved in water, give it a quick stir and turn off the heat immediately. If you don't remove it from the heat right away, it will harden. It's best to make the custard cream ahead of time. Recipe by Risoa 51

It's a simple french custard dessert. Chewy sweet custard goes well with sweet and sour strawberries and pineapples.

This is a very simple recipe. very smooth texture!

I thought that putting custard inside melon bread would be delicious! So that's what I did.When you are wrapping the custard into the dough, be sure not to roll out the dough too thinly or the custard will come out of the bread when you bake it. Be careful! For 10. Recipe by EnjoyKitchen