Easy Chocolate Cake

Cherie Ann @cook_27723898
Cooking Instructions
- 1
Beat egg whites with 1 tsp baking powder until stiff
- 2
To the yolks add remaining ingredients
- 3
Fold in the egg whites
- 4
Bake for 25minutes in a preheated oven
- 5
Mix icing sugar, cocoa powder, milk and some butter in a cup.
- 6
Place in the microwave for a minute or melt over low heat
- 7
Poke walls into the cake using the back of a small wooden spoon
- 8
Pour glaze over the cake
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