Made in a Bread Machine! Rice Flour Financiers

To make up for reducing the sugar and butter compared to regular financiers, I used rice flour to make this moist.
It tastes so rich!
- If you don't strain the browned butter, it'll taste bitter and grainy, so make sure to filter it through some kitchen towels.
- Don't reduce the egg white, sugar or butter any further or you'll lose the flavour and texture.
- This time, I used 3 egg whites, 80 g sugar and 80 g butter for a perfect loaf 25 minutes before the scheduled finish time. Recipe by pogue
Made in a Bread Machine! Rice Flour Financiers
To make up for reducing the sugar and butter compared to regular financiers, I used rice flour to make this moist.
It tastes so rich!
- If you don't strain the browned butter, it'll taste bitter and grainy, so make sure to filter it through some kitchen towels.
- Don't reduce the egg white, sugar or butter any further or you'll lose the flavour and texture.
- This time, I used 3 egg whites, 80 g sugar and 80 g butter for a perfect loaf 25 minutes before the scheduled finish time. Recipe by pogue
Cooking Instructions
- 1
Basically, make sure you measure butter and sugar to the same weight as 3 egg whites.
- 2
Melt butter in a pan over medium heat. When it stops making spitting sounds and starts to brown, remove from the heat and strain through a strainer lined with a coffee filter. This will get rid of any burned bits.
- 3
Along the other ingredients listed, pour the melted butter into the bread machine. Set to "Cake" mode and press "Start".
- 4
If the machine tells you to scrape the sides, scrape the mixture down with a spatula and mix once to unstick the mixture from the bottom of the bread machine. Press "Start" again.
- 5
Once it reaches 20 minutes before the scheduled end time, take out the loaf so it doesn't over-bake and become too hard. If you are unsure, check if it's done by inserting a skewer into the center.
- 6
Don't eat the cake yet!! Once it's cooled, wrap in 2 layers of cling film and leave it to rest overnight at room temperature.
- 7
This recipe doesn't require other tools or tricks but the resulting financiers will leave a lovely rich taste that melts in your mouth. Browned butter is really important for this recipe. Leave these for one day and you'll get the perfect flavour.
- 8
To make cheap and easy homemade rice flour, refer to.
https://cookpad.wasmer.app/us/recipes/144676-unbelievably-cheap-easy-homemade-rice-flour
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