Beef Stew Made with Steak Meat
This recipe is one of my daughter's favorites. She loves steak.
Enjoy it with bread.
Because the recipe uses steak meat, the stew doesn't have to simmer for a long time. Enjoy making this easy recipe.
Please adjust the amount of red wine to your liking. Recipe by Eiyoushino recipe
Beef Stew Made with Steak Meat
This recipe is one of my daughter's favorites. She loves steak.
Enjoy it with bread.
Because the recipe uses steak meat, the stew doesn't have to simmer for a long time. Enjoy making this easy recipe.
Please adjust the amount of red wine to your liking. Recipe by Eiyoushino recipe
Cooking Instructions
- 1
Cut the potatoes, onions, and carrots into bite-size pieces.
- 2
Cut the beef into pieces of any size you like. I used sirloin steak.
- 3
Saute the beef in a frying pan.
- 4
Brown the meat on both sides.
- 5
Add the red wine.
- 6
Simmer until the amount of red wine is reduced by about half Now stir-fry the vegetables.
- 7
Add the ● ingredients to a pot. Add the meat and stir-fried carrot and onion from Step 6 and bring to a simmer.
- 8
Simmer for about 10 minutes.
- 9
Now add the ★ ingredients and the potatoes and simmer until the potatoes are soft.
- 10
I used this demi-glace sauce.
- 11
Add butter for the finish and it's done.
- 12
Drizzle heavy cream on top and serve. It looks delicious.
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