Stacked Baked Crab Sticks, Corns and Cheese

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I made this side dish for my lunch box.

The quantity is for one big portion. You can divide the portion into two for children. Recipe by Nanananamama

Stacked Baked Crab Sticks, Corns and Cheese

I made this side dish for my lunch box.

The quantity is for one big portion. You can divide the portion into two for children. Recipe by Nanananamama

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Ingredients

1 serving
  1. 2 tbspor less Frozen corns
  2. 2Crab sticks
  3. 1Sliced cheese
  4. 1as required Salt and pepper
  5. 1as required Dried parsley

Cooking Instructions

  1. 1

    Cut the crab sticks into small pieces and quarter the sliced cheese.

  2. 2

    Fry the crab sticks and corn kernels and season with salt and pepper. Divide into 4 portions.

  3. 3

    Put 1/4 of Step 2 into a paper cup and lay a sliced cheese on top. Put another 1/4 of Step 2 and lay another sliced cheese on. Repeat.

  4. 4

    The residual heat from the fried crab sticks and corn will melt the cheese.

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