Longing for Whipped Butter

My friend shared me this recipe. Try this butter with pancakes or French toast as it has such a smooth and light texture that goes great with maple syrup or jam.I suggest using a large deep bowl when mixing the butter. Otherwise, it splatters when you add the milk.In Step 3, this incorporates air and makes for a fluffy finish. Recipe by Hoink

At a restaurant I like, they serve fresh popovers with honey butter. I decided to recreate this at home, but adding some orange flavor for an extra kick. This butter would also be great with fresh muffins or toasted bagels.

Not sure what to do with your left over heavy cream? Whip it in a bowl and get homemade whipped cream. Sweet and creamy, perfect for dipping strawberries or topping your favorite desserts and milkshakes.

Món bánh này là món yêu thích của huyền thoại Elvis Presley! Hầu hết các blogger đều đề tên Elvis Presley’s Favorite Pound Cake! 🤓Như mọi người đã biết, Whipping cream là nguyên liệu làm bánh kem, bánh mỳ, mousse... và giờ đây làm bánh ngọt rất ngậy, ngon! Hơn nữa nó cũng có tác dụng làm cho bánh nở, có độ ẩm cao!Công thức mới lạ này mình mới học và thử nghiệm khuôn mới luôn! Bánh cho buổi trà chiều kiểu Anh rất hợp!#5hthu5#banhvoilonuong

pour accompagner fraises, fondant au chocolat, café... C'est facile, rapide, tellement meilleur que les bombes toutes faites, et succès garanti !Le secret pour une chantilly bien ferme, c'est le froid. Placer au frigo la crème liquide et le bol du robot.

I have really gotten in to cooking and baking, I like knowing what's in my food. I thought this was gonna be way harder then it actually was and it's super easy.

#mycookbook

#好料日記

#colourwhite

You can use margarine as a subsitute but I like it best with real butter. I like it because i dont have to refridgerate the dough overnight ;-)

I wanted a fun Thanksgiving activity for my son, and to show him how butter is made. I wanted to make a memory with him that he can pass on to his children someday.

Yummy 😋!

Esta crema es la que se utiliza para preparar la crema Chantilly, solo bate la crema fría y ya que esté un poco espesa agregar extracto de vainilla y azúcar glass (en dos partes), un truco para que quede bien espesa es agregar grenetina disuelta en poquita agua caliente (pero para integrarla se espera a que ya esté fría)

Dairy-based heavy cream costs more than twice as much as non-dairy versions, so I came up with this recipe, and found that it becomes stiff enough to use.Adjust the sweetness to your liking. Recipe by Chopomama

This is just a simple whipped cream that everybody can enjoy.

There’s something about this combination that makes it so addictive. Once you taste this corn bread with honey whipped butter, you’ll never go back to plain old cornbread again.

Again, as long as you have the right ingredients, you can tailor this to however you want your butter to taste. It's easy, and it lasts a long time.

I came up with a super great alternative for people who can't have dairy products like myself. My recipe is kind of like swiss meringue in a way. But it's super yummy and goes great on jello or cakes.

This is the buttercream my family likes for spreading on cookies or bread.I used it as macaron filling and gave it as a gift and the receiver loved it!Adding honey to the egg white makes the cream turn out really thick (You can use granulated sugar or powdered sugar instead, but the cream will be thinner).Beat the egg white well.If you use 30 g of powdered sugar, the buttercream will be very sweet, so adjust the amount to your liking. Recipe by ko-ko

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This is a simplified Butter cream recipes that has all of the flavor without using a candy thermometer!