I like Chunky Applesauce and can't always find it at the local grocery stores

My friend in UK says she can get Padron Peppers at local grocery stores. This is my recommending recipe for her!

Comfort food at it's best, especially on these colder days.

Using the best autumn ingredients to make a healthy and cosy vegetable soup.

I love the pineapple brats from my local grocery store's butcher, but I wanted to try something different with them than just grilling and slapping on a bun. This recipe was born.

The local grocery store had a great sale on T-Bone steaks today and this is supper tonight for my sister and I ;)

A lot of local grocery stores will sell "pre-marinated" chicken that I am tempted to try, for the price I thought, let me try and duplicate this at home. It has since turned into a staple at my house, especially when whole chickens are on sale! P.S. watch out when you make this chicken your family pet will be lurking from a far!

Very tasty dish. If you can't get the Sichuan peppercorn powder at your local grocery store, try your local Asian supermarket. It's worth the effort.

A certain amount of fat has to be in our diets daily. Transfat is not good but it's only produced when vegetable oils hardens it's called hydrogenation. Hydrogenated fats, or "trans fats," are often used to keep some foods fresh for a long time.Trans fats are also used for cooking in some restaurants. They can raise LDL cholesterol levels in your blood. They can also lower your HDL (good) cholesterol levels.Animal fats like drippings and lard doesn't this. They help absorb vitamins A, D, E, and K. The fats your body gets from your food give your body essential fatty acids called linoleic and linolenic acid. They are called "essential" because your body cannot make them itself, or work without them. Your body needs them for brain development, controlling inflammation, and blood clotting. This information came from the U.S. National Library of Medicine.This is why I try and use vegetable oil as little as possible. The only oils I like to really use is olive, coconut, peanut and lard. The price and affordability is the only reason I use vegetable oil. I absolutely will not use canola oil as it does indeed cause heart lesions over a period of years of use.

Quick and easy marinade ingredients that are available in your cupboard. The soy sauce makes it dark, it's not brunt, promise! Moist and tasty meat when you cut through. Love my new multi AF!

this dish is usually served at family dinner or lunch, i did my own version and it was a hit. try this and you wont dissapoint.

I like "Fried Rice with Chicken and Basil", but couldn't find green chili peppers or shishito green peppers at my local grocery stores, so I omitted them.None. Recipe by 874