Creamy samp and beans

As much as I work to keep fit and workout, on done days I abandon my diet for some yummy delicious comfort food...its quick and easy to make by the way with ingredients you have in your kitchen.

Chicken peppersoup can be enjoyed on its own or with an accompaniment like yam, plantain or agidi.

Dish that you can eat in the morning as breakfast or dinner and you can also eat it at lunch especially when you add it with bread

I like jellop rice bcos its easy to make it and it is also delicious

I really love this combo with ijebu garri on side

Its my hubby birthday.. So I decide to make something simple and delicious for him like pie with a twist,instead of cake.

#ramadancontest I found out that in this Ramadan we barely have time to cook a long time meal either for iftar or sahur ,so I was like what is the main reason then I noticed that there wasn't any except laziness then I made up my mind to defeat it💪, the combination was very lovely,so I am encouraging all the cookpadian to defeat it just like me✌️

I so much like pudding also coconut is one of my favorite that's why I decided to make the pudding with coconut and its taste delicious

#Jigawastate Beans porridge is a very healthy and delicious dish which can always be customised to your own taste by adding any kind of fish or meat of your choice.

This this really nice and delicious, you can use whatever soup or sauce you want, i personally i like mine with chicken butter curry

Beans balls is a recipe i was inspired by a mentor here on cookpad i hope you enjoy them as i enjoyed mine.... Happy cooking....

Its a ginger flavoured menu to add nutrients such as anti oxidant to the beans protein and yam carbohydrate...

I have this beans for over 5 months just sitting in my pantry so today i decided to add it to my favourite yam pottage recipe.#omn

This is a romantic recipe on a serious note, #chef'scorner #chefscorner

This combo is among the most popular street foods in Lagos, Nigeria. It's so delicious 👌

What do you do with left overs? I make a new dish out of mine and honestly I can’t even decide which is better 😂. Here is what i did with mine....

#OldSchoolI just had to recreate this old school Beans and Ruxe recipe we had while growing up.This recipe is easy to make and so delicious. Though back then, it wasnt really a hit for me, but recreating it today brought back so many memories and the taste was much better than I remembered.So here's my Mom's #oldschool Beans and Rice jollof.Thank you all for he great likes and comments 🙏❤

I got inspired to by Yvette's English Breakfast Recipe and it was a good way to start a saturday morning: French Toast, Sunny Side up abit runny, Baked Beans, Bacon and oven grilled Sausage.

I love Masa, Masa is a dish from Northern Nigeria. It is a cake or bun or muffin made with grounded rice and yeast to make a fermented mixture and fried in a ‘tanda’- a sort of cast iron muffin pan😁. Over the years I have tried various pans- even the non stick pan and although they ended up shaped like pancakes, they have satisfied my taste buds. I have also made mistakes in the journey but I think I am a master now😁. Here is a recipe for my take on an amazing compliment to your Masa, the soup, some people just like to dab the Masa Cakes in yaji, some like to dab it in Kuli -kuli powder, some can even do stew, but this soup is perfect for me!

Nigerian masa, also known as "waina," is a popular West African dish, particularly in northern Nigeria. It is a type of fermented rice cake similar to pancakes but with a unique texture and flavor. Here’s an overview of how Nigerian masa is made and enjoyed.

This recipe is quick, easy and ready in no time. Perfect for lunch or dinner. Can be prepared with leftover white rice and beans, it takes it to a whole new level of deliciousness😃

This can serve as side dish for jollof rice, or used as a starter.

My dad inspired me to cook this dish.

Its a nice and filling local dish .its a common Yoruba dish

Fateera- is similar to the east-African chapati. Can be eaten with soup, as a side dish or better still used for chicken/beef wraps, also a good substitute for flat bread or in my case fried with various fillings( minced beef/chicken, sausage, veggies, cheese and the likes)

Gbegiri soup is a Yoruba (Western Nigerian) soup prepared with beans. On its own, it looks like baby food but it comes alive when you add Ewedu Soup and fish stewIt's gbegiri, ewedu and light fresh fish soup combo

Looking for what to make for dinner so I came up with this on my own.

Vegetable fried pasta is common now and its easy to make, with any meat or chicken as a side dish.

#Team6dinner. This is a simple and delicious dinner and its affordable as no meat is required, beans can be used as substitute for the protein.

i woke up on a Saturday and i had a serious craving for akara so i decided to go into the kitchen and make some for myself and my nigga