Ingredients

  1. 2large eggs
  2. 1/2 cupsugar
  3. 1/8 cupcorn flour
  4. 1/4 cupflour
  5. Whipped cream

Cooking Instructions

  1. 1

    In a bowl, add the eggs & sugar, use a mixer to mix until creamy, whitish & fluffy.

  2. 2

    Add the corn flour & use whisker to mix gently add the flour also.

  3. 3

    Mix gently until the mixture is steady, spread the parchment paper in a pan & grease with a little oil.

  4. 4

    Pour the batter and bake. Roll & cover in a warm place.

  5. 5

    Unroll gentle & spread the whipped cream, roll back & enjoy.

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Comments (17)

Miemiey pie
Miemiey pie @MrsEmi97
Masha Allah, delicious😋😋
Gsky dae kam yakamata yan Kano a tashi, mu motsa muma😀😀 naga yan Sokoto nata abin arziki ba wasa😆😆

Written by

Chef K. Madaks Bakery
Chef K. Madaks Bakery @chefkaymadaks09
on
Kano State, Nigeria
Cooking is my pride & baking is my hobby.
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