Pan fried potatoes with eggs and veggies

mhhadejia
mhhadejia @mhhadejia1975
Kaduna State, Nigeria

This pan fried potatoes is a very easy and delicious breakfast idea.

Pan fried potatoes with eggs and veggies

This pan fried potatoes is a very easy and delicious breakfast idea.

Edit recipe
See report
Share
Share

Ingredients

  1. About 10 Potatoes (boiled with some turmeric and salt)
  2. 2eggs
  3. Spinach (a handful chopped)
  4. Parsley(a few leaves chopped)
  5. Sage leaves (about 4 chopped)
  6. Oregano leaves (2 chopped)
  7. 1/2 tspdried rosemary
  8. Salt
  9. Seasoning(maggi)
  10. 2 clovesgarlic (minced)
  11. Oil
  12. Pepper sauce
  13. Onion (half chopped)
  14. Water

Cooking Instructions

  1. 1

    Put a pan on the stove and add in little oil and some of the onion,garlic,sage and oregano and keep the rest
    aside for the potatoes,whisk the egg with a little salt and add to the pan and scramble.

  2. 2

    When the egg is done transfer to a bowl and put the pan back onto the stove, add in some oil and add the potatoes and the rest of the onion,garlic,sage and oregano,stir and allow to fry for a few minutes then add in the pepper sauce, rosemary and seasoning stir to incorporate.

  3. 3

    Add in the spinach and sprinkle some water cover and allow to steam for about 3 minutes on low heat.

  4. 4

    Add in the parsley and serve with a cup of tea.Enjoy!

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
mhhadejia
mhhadejia @mhhadejia1975
on
Kaduna State, Nigeria

Comments (2)

Similar Recipes