Vegan peanut butter cookies with 3 ingredients that are incredibly easy to make. They are also egg-free, refined sugar-free, dairy-free, gluten-free, and keto-friendly. These vegan peanut butter cookies with 3 ingredients come together in one bowl and are mixed with a wooden spoon, ready in under 30 minutes. This recipe is super versatile: You can add to the raw cookie dough: chocolate chips, vanilla, spices like cinnamon. Or you can dip the cookies in chocolate and sprinkle them with chopped peanuts or flaky salt.

Thank you!!! Every where I go I'm asked to make these..they are easy and yummy and serve so many great for all occasions :ohyeaah

#GA4#week10Clue #Chocolate #Frozen#desserts#chocolaterecipes#peanutbuttercupsPeanut butter cups is classic & one of our favourite treats! Made it with chocolate & Peanut butter with a hint of seasalt. Sweetened with maple syrup. So easy to make & enjoy it guilt free!Full recipe video: youtu.be/TCxMixvm-jUHealthy Eating! Healthy Living!Thank you.

Make breakfast better with this Chocolate Peanut Butter Overnight Oats recipe! Optional to make gluten-free and vegan, this is a breakfast that’s deliciously simple!

These are great little snacks to make up ahead of time for when you want something sweet.

A quote from my family: “Best flavor ever, maybe even better than Reese's cups!!!” They are gluten-free, natural, and, depending on your chocolate, sugar-free! #february2026

This peanut butter granola is great to eat as a cereal to add to fruit to add to yogurt, ice cream, cakes etc and more hope you like it and if you try it hashtag me on Instagram puro_yummiez! #granola

I'm eating kale every day, prepared with different recipes. But almost all of the recipes I've seen only use the leaves. I wanted to eat the hard stems somehow, so I tried to boil them. They turned out very well, without any bitterness.When you make a kale recipe which doesn't use the stems, keep them for this recipe. Boil them to remove their bitterness and soften them. I used smooth peanut butter this time, but you can also use crunchy peanut butter if you want some texture. For about 1 serving. Recipe by Kazeno tanino tepa

Made dinner with a group of friends, it was my turn to make dessert and this happened. It was enjoyed by all.

These muffins are lightly sweetened, cinnamon-spiced and made with good-for-you ingredients.

A friend of ours makes these. Sooo good. Next time I want to try chocolate frosted flakes....