Fish pie filling
Mariya Balarabe Gambo @280581m
Can be used as a filling for fish pie, fish roll etc. Can also be added to a tomato based stew to get a fantastic fish sauce 😋😋😋
#teamkano
Fish pie filling
Can be used as a filling for fish pie, fish roll etc. Can also be added to a tomato based stew to get a fantastic fish sauce 😋😋😋
#teamkano
Cooking Instructions
- 1
Remove fish head. Cut. Clean and wash fish thoroughly.
- 2
Mix seasoning, ginger powder, salt and buillion cube. Rub the spice mix into the fish.
- 3
Put fish in a pot, add a little water and cook fish till it absorbs all liquid and is well cooked. Allow to cool.
- 4
Debone and flake fish. Put a little oil in a pan. Add sliced onions and crushed garlic. Saute for a bit. Add flaked fish, red pepper and spring onions. Continue to stir fry till vegetables are well cooked and fish comes apart in strands.
- 5
Use in fish pastries or for fish sauce.
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