Cooking Instructions
- 1
In a pan, heat a little oil and stir-fry chickenbreasts
- 2
Add Onions, red bell pepper, scotch bonnets, spices, seasoning and stir-fry for a minute
- 3
Add a little water; add peas and carrots and cook for 3-4mins
- 4
Add fried potatoes and cook for 3-5mins
- 5
Serve!
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