Cooking Instructions
- 1
Mix flour, baking powder, baking soda & salt in a bowl.
- 2
Mash banana in a separate bowl.
- 3
Whisk egg one at a time & mixing at each stage into the butter & sugar mixture then add flavor.
- 4
Then add the banana mixture into the butter & egg mixture mix well then incorporate the dry ingredient & combine.
- 5
Add milk & cinnamon into the banana mixture & mix well.
- 6
I added little water to loosen mine because it was too thick.
- 7
Mix every thing together until every thing is well incorporated, I garnish mine with chocolate chunks & desiccated coconut (optional).
- 8
Transfer into a baking pan & bake in a pre-heat oven until tooth pick comes out clean when inserted in the center.
- 9
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