Date Nut Bread - No Sugar Added

This bread comes from my Mother, it's an old favorite, many probably remember! It is very quick and simple to make. It makes a great quick breakfast spread with cream cheese or soft butter. It's also a nice to pack for lunch or take on a weekend hike!

Collect 6 cans and you are already half way to having this unique sweet bread. Goes well at breakfast with a fruit platter, especially during those winter months. #12plates

I was working on a banana bread recipe I've used forever & trying to make it sugar free but realized half way through it, I was following the wrong recipe. I went ahead and finished with the correct recipe and figured I'd just eat whatever came out. It came out awesome...the taste was great and the sugar free wasn't a detriment. This is a healthy and tasty banana bread...enjoy!

Inspired by the eponymous heroine of "Sunshine" by Robin McKinley, here’s a moist, dense date tea bread that is perfect for any time of day.

This recipe is so moist and yummy.

Have to Thank Mama Rosa for this one

By Max RasmussenI add few my favorite dry fruit and seeds

I am into bread this week. I am meeting a friend this evening and instead of a bunch of flowers . I gonna give here this bread and some homemade jam.

It's orange season, and besides savory orange dishes, making baked sweets is a must! This time, I used candied orange peel and honey to make a simple and delicious bread, perfect for breakfast or a snack. Especially when paired with orange juice or milk, the flavor is even richer! I'm sharing this recipe with everyone, so if you're interested, give it a try. For more recipes, visit: https://missyuan.cooking/orange-honey-bread/

This banana bread is simple, delicious, and low-calorie, with no oil or sugar! The total is about 890 calories! Featured on 09.2.14☆The story behind this recipeI wanted to eat banana bread but was concerned about the calories. (^_^；)

This sugar-free, low-oil rye nut bread is crusty on the outside, soft on the inside, delicious, and healthy.

This recipe specifically written for a KitchenAid stand mixer.

Delicious!

super moist,I top with my glaze :-)

Simplicity always pays off, and that's definitely the case with these mini banana breads, soft and delicious mini cakes that highlight the natural sweetness of ripe bananas without any added sweeteners. With the crunchy touch of chopped hazelnuts and the presence of dark chocolate chips, you'll be won over by these treats, which, when you look closely, are made with only 3 main ingredients (the first ones on the list)! 😉

I got my hands on an old friends recipe and tweeked it to my liking.its sooo goood with butter or cream cheese.

This has always been my favorite way to use ripe bananas. You can also freeze ripe bananas and use for this recipe at a later time. Yummy.

Low-carb. I couldn't find my loaf pan so I used my trusty cast iron skillet.

Sugar-Free Banana Bread 🍌🍃💸💀⏳Delicious, healthy, and anti-waste, you'll love this very simple sugar-free banana bread recipe.

Easy way to use up those bananas that are ripe!

It tasted really nice, not to sweet , not too bland. I think I'll ve making my banana brad like this for now on

The delicious delight made for a snack or breakfast yummmm

I felt like eating dense, spicy carrot cake like the one I ate in America! But, I was worried about the calories so I decided to make a low-fat, healthier version. It's perfect to eat as a snack while you're on a diet, and I added wheat bran to make it fiber-rich.When you fold in the dry ingredients to the wet ingredients in Step 6, the dough should look a bit plump. Recipe by gh97923

This is a pretty simple banana bread. This is the one my mom always used. It very good. Kids love it.