Open in Cookpad AppCooking Instructions
- 1
Sieve the flour and put all the dry ingredients and mix well
- 2
Put in the butter and break the egg and mix
- 3
Add water and continue to knead until you get soft and non sticky dough
- 4
Continue to knead for 10 minutes
- 5
Turn to a rolling surface and roll it then use your doughnut cutter and cut
- 6
Put it in a clean tray or surface and cover for 30-40 mins
- 7
Put your oil on a medium heat and fry
- 8
Note: while frying, you need to be turning it until both sides are golden in colour
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