Edikainko soup

Name: Edikainko soup
Total time: 3600 s
Yield: 2peoples
Cuisine: Nigerian
Ingredients: Beef; Liver; Gbomo; Crayfish; Dry fish; Ugun; leaves Water; Pepper; Seasoning and spices; Oil

Chef Hapcert👩‍🍳👩‍🍳 @cook_38794650

Edikainko soup

Chef Hapcert👩‍🍳👩‍🍳 @cook_38794650

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Ingredients

1hour

2peoples

Beef
Liver
Gbomo
Crayfish
Dry fish
Ugun
leavesWater
Pepper
Seasoning and spices
Oil

Cooking Instructions

1hour

1

Wash and cut the meat into small size
2

Put them in a pot and add a little water
3

Add your pepper, salt, maggi, and begin to steam
4

Wash the perwinko without shell very well and add to the meat
5

Wash and add the pumpkin leave add your water leaves and much oil
6

Allow to simmer for some few minutes
7

And add then it's ready to be serve with pounded yam eba e.t.c
8

Chef hapcert 👩‍🍳👩‍🍳👩‍🍳

Oum Nihal and others reacted

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Chef Hapcert👩‍🍳👩‍🍳

EDIKAINKO SOUPIngredients_beef_liver_gbomo_oil_seasonig and spices

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Chef Hapcert👩‍🍳👩‍🍳 @cook_38794650

on March 24, 2023 15:48

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