Chicken with Spicy Tomato Creamy Sauce
Michael @MRxCooking
In the style of Tikka Masala but kinda not, super fast and easy
I serve this with rice, cook it according to instructions, just make sure it's done when chicken is done
Chicken with Spicy Tomato Creamy Sauce
In the style of Tikka Masala but kinda not, super fast and easy
I serve this with rice, cook it according to instructions, just make sure it's done when chicken is done
Cooking Instructions
- 1
Cube chicken in 1 inch chunks
- 2
Put into pot, cook and brown, I use a cast iron dutch oven but stainless works too
- 3
Drain off whatever watery or greasy liquid there may be, if any at all
- 4
Toss all the spices into pot, coat the chicken really good
- 5
Turn burner to low/medium heat
- 6
Now put in chicken broth, tomato paste, mix really well, continuing to stir to make sure it doesn't burn
- 7
Add yogurt, mix until well blended
- 8
Add a little milk or cream at a time, mixing while pouring
- 9
When everything is blended smoothly, lower temperature and simmer for few minutes
If you want sauce a little thinner add more milk
- 10
Serve or rice and enjoy
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