Baked Mac & Cheese
ShaiLeeds @ShaiLeeds
Cooking Instructions
- 1
Preheat oven to 375°F.
- 2
Bring noodles to boil.
- 3
While noodles are boiling, melt butter in large sauce pan. Add flour and mix for 1-2 minutes over medium heat to create a roux.
- 4
Add milk slowly to roux. Mix to remove any lumps. Heat over medium heat while mixing often until sauce thickens. Add garlic powder, paprika, cayenne powder, salt & pepper.
- 5
Mix in 3 Cups of shredded cheese. Stir until smooth.
- 6
Drain noodles once cooked and add to cheese sauce. Mix well.
- 7
Add mac & cheese mixture to large casserole dish and top with remaining cheese.
- 8
Bake at 375°F for 30 minutes.
- 9
Serve hot!
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