鶏ガラで。具だくさん野菜スープ 
Chicken Broth Vegetable Soup
This is a simple and delicious vegetable soup. Even kids who don't like vegetables might enjoy this!
The origin of this recipe
I wanted to eat vegetable soup, so I made this. Even my kids, who usually dislike vegetables, will eat it. The ingredients are chopped finely so that even small children can eat them easily. You can adjust the types and amounts of vegetables as you like. If it's too bland, add more chicken broth and salt and pepper. Just for reference.
Chicken Broth Vegetable Soup
This is a simple and delicious vegetable soup. Even kids who don't like vegetables might enjoy this!
The origin of this recipe
I wanted to eat vegetable soup, so I made this. Even my kids, who usually dislike vegetables, will eat it. The ingredients are chopped finely so that even small children can eat them easily. You can adjust the types and amounts of vegetables as you like. If it's too bland, add more chicken broth and salt and pepper. Just for reference.
Cooking Instructions
- 1
Prepare leftover vegetables from the fridge. Cut everything into bite-sized pieces.
- 2
Pour 3 3/4 cups of water into a pot and bring to a boil. Once boiling, add all the chopped ingredients.
- 3
Simmer for about 10-20 minutes until the vegetables are tender, then season with chicken broth powder and salt and pepper to taste. It's done. Add parsley if desired.
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