Spaghetti squash with Turkey
Cooking Instructions
- 1
Preheat oven to 350
- 2
Cut squash in half and remove seeds. Lightly brush cut sides with olive oil and place cut side down in baking dish.
- 3
Bake for 45-60 minutes. If you can easily pierce the skin of the squash with a knife it's done.
- 4
While squash is baking cook the remaining ingredients EXCEPT for the Parmesan cheese together in a frying pan. And remove from heat.
- 5
Once the squash is done, remove from oven and let it cool.
- 6
Once cooled enough to be able to handle take a fork and scrape the inside out.
- 7
Mix the squash with the meat mixture and add the Parmesan cheese. And return to the baking dish
- 8
Place back in the oven for 5 minutes or until cheese melts.
- 9
The squash is supposed to be slightly crunchy. Enjoy!
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