超簡単▶▶豆腐とわかめの味噌汁 
Super Easy ▶▶ Tofu and Wakame Miso Soup
Featured twice in Cookpad News ♬ This is a very ordinary miso soup with no twists or surprises ^^;
The origin of this recipe
Compared to the potato and wakame miso soup (Recipe ID:20371003), this one doesn't require simmering, so it's just a memo.
Super Easy ▶▶ Tofu and Wakame Miso Soup
Featured twice in Cookpad News ♬ This is a very ordinary miso soup with no twists or surprises ^^;
The origin of this recipe
Compared to the potato and wakame miso soup (Recipe ID:20371003), this one doesn't require simmering, so it's just a memo.
Cooking Instructions
- 1
Cut the half block of tofu into about 16 pieces.
*The image shows the tofu just before slicing horizontally.
- 2
Place water, granulated dashi, and tofu in a pot, cover, and start heating from cold.
- 3
Once it starts boiling, skim off any foam if necessary, turn off the heat, and dissolve the miso.
- 4
Turn the heat back on and warm until just before boiling, then serve in bowls. Add dried wakame as needed, and it's done!!
- 5
15/01/05
Thank you for featuring in the category☆
15/01/09
Thanks to everyone, it became a hot topic! Thank you all so much ♬
- 6
15/02/16
Thank you for featuring in the premium menu
https://cookpad.wasmer.app/kondate/premium/3302
- 7
15/03/29
Thank you for featuring in Cookpad News☆
- 8
15/10/20
Thank you for featuring again in Cookpad News☆
- 9
15/12/17
Thanks to everyone, it became a hot topic for the second time (≧▽≦) Thank you all so much ♬
- 10
16/01/25
Thank you for featuring in the premium menu https://cookpad.wasmer.app/kondate/premium/5004
- 11
Potato and wakame
Recipe ID:20371003
- 12
For the version with egg
Recipe ID:20257654
- 13
Kyoto-style white miso soup
Recipe ID:20390327
Similar Recipes
-
Super Easy Tofu & Wakame Miso Soup Super Easy Tofu & Wakame Miso Soup
This is the miso soup that I make at home when I'm in a rush! Recipe by Baundo
-
Miso soup with Tofu and Wakame Miso soup with Tofu and Wakame
I love cooking miso soup with my parents' homemade miso.
-
-
Silken Tofu & Bean Sprout Miso Soup Silken Tofu & Bean Sprout Miso Soup
This is made with ingredients that cook quickly for those busy mornings.There are no hints...Since the miso is added first, don't let it come to a full boil. Recipe by inyako -
Maitake Mushroom, Tofu, and Fried Tofu Miso Soup Maitake Mushroom, Tofu, and Fried Tofu Miso Soup
This miso soup is rich in dietary fiber from maitake mushrooms and isoflavones from tofu and fried tofu. It was featured in a recipe book! The origin of this recipe: I made maitake mushroom miso soup with ingredients I had at home, and it turned out so delicious that I decided to share the recipe! I couldn't find this combination when I searched, so here it is.
Translated from Cookpad Japan -
Mushroom & Tofu Miso Soup (きのこと豆腐味噌汁） Mushroom & Tofu Miso Soup (きのこと豆腐味噌汁）
Normally, Miso soup are just tofu & wakame, but the possibility are endless when it comes to miso soup. You can add your favorite ingredients such as potato, carrot, daikon or clams. As for my personal favorite, I use mushroom because it adds more texture to the soup. Feel free to replace the ingredients with anything you like & make experiment with it.
-
Miso Soup with Tofu and Nameko Mushrooms Miso Soup with Tofu and Nameko Mushrooms
Thank you for making this a popular recipe with over 100 people trying it! This is a classic miso soup with nameko mushrooms, tofu, and green onions.About this recipeMy husband loves nameko mushrooms, so I often make this miso soup.
Translated from Cookpad Japan -
Shimeji and Wakame Miso Soup Shimeji and Wakame Miso Soup
Thank you so much for making this recipe popular! This simple miso soup with chewy shimeji mushrooms and mineral-rich wakame is easy to make and great for dieting. The origin of this recipe: I couldn't find a simple shimeji and wakame miso soup recipe online, so I decided to share mine. Shimeji mushrooms are low in calories and help with protein absorption and carbohydrate metabolism, which can aid in recovery from fatigue. Wakame is also low in calories and rich in minerals. Combined with fermented miso, it's a perfect match!
Translated from Cookpad Japan -
Miso Soup with Firm Tofu Miso Soup with Firm Tofu
Since I was small, my miso soup has always been made with firm tofu. I love firm tofu since it's so dense and filling.Make sure not to overcook the tofu. Just turn the heat off when the soup has warmed up. Recipe by Ryokutan -
Avocado tofu miso soup Avocado tofu miso soup
Fuss free easy and quick miso soup with a balance of good fats and protein. Yummy too :) No cooking required! Perfect for rainy cold days.
-
Nameko Mushroom & Tofu Miso Soup Nameko Mushroom & Tofu Miso Soup
My mother taught me this recipe.Please don't boil the nameko mushrooms and tofu for too long. If you can't get the timing right and they're overcooked when you add the miso, try adding the miso first and then add the nameko and tofu. If you do that, then after adding the miso, don't let the soup come to a boil. For 4 servings. Recipe by Yuuyuu0221. -
Enoki and Wakame Miso Soup Enoki and Wakame Miso Soup
I make this a lot when I'm short on time because it cooks fast!None in particular. Recipe by Tomomaki0313
More Recipes
