Banana Bread

Passed down from Kevin’s mom. An easy and simple recipe that works!

Try this recipe if you have a pair of left over bananas - those which are overly ripe and the skins have slightly darkened. The quantity is enough for a 20x10x5 pan.

When I was young, my grandma used to always bake banana bread for us, and we'd eat a slice for breakfast every morning before school. Now that I'm older, I've found myself frequenting coffee shops in the morning, searching for the sweet smell of fresh baked banana bread. On most day, a slice is not difficult to find, but every once in a while, my go to spot sells out before I can reach it. For those days, I've started baking my own.Banana bread is very simple to make, and this recipe is very straightforward, though I've added my own twist by baking the bananas with sugar first to add a little caramelization and bring out the banana's aroma.Hope you enjoy!

My son super loves bananas so we always have them in the pantry. To avoid wastage of over-riped bananas, I decided to make one of my favorite.

Easy, simple, and delicious banana bread recipe to use when you have bananas that are going bad or just want to make a good batch of bread for breakfast. Enjoy!

A delicious version of banana bread with greek yogurt and chocolate chips.It is essential that you use very ripe bananas that have many brown spots or even a completely browned peel.

My great-grandmother enjoyed this bread, and would often send me home with 2 bananas for the next time I made it!

Yum?!

it tastes amazing, it is nice and moist.

I usually double this recipe, making 1 loaf and 1 batch of muffins. The recipe is very versatile. You can add more banana if you'd like to increase the banana flavor. I have also made it with add-ins (choc. chips, dried cranberries, chopped walnuts). Stir in after flour.

Si estás a punto de tirar tus plátanos esta es la solución para que no los tires !

Banana bread! How much more comforting can it get to have a warm slice of freshly baked banana bread??

ive loved this recipie since i discoved it about 4 years ago. They stay super moist and have a great banana flavor!

This is by far my favorite banana bread recipe ever! Another family recipe passed down!

Best use of ripe bananas. Enjoy!

I made this recipe for anyone who wants to know how to make banana bread. I think this recipe is very special to me because, I love baking, especially at such a young age and my family and friends love this recipe so I just decided to share online to see what you guys think of the banana bread... I hope you love it!!!

Taken from my Nanna's recipe.

this recipe its just yummy something quick to do

Nice to eat with a cup of tea! ;-)

So moist

Those pesky overripe bananas no one eats gets a new life.

Best eaten with vanilla ice-cream or with coffee.

Simple and easy to make, the most moist banana bread. Use overripe banana for the best texture. Great with coffee or tea.