Cooking Instructions
- 1
Pre heat oven to 400°F
- 2
Shift the flour and combine all the dry ingredients together.
- 3
Mash the bananas in a large bowl.
- 4
Cream the mash bananas, eggs and sugar in the bowl.
- 5
Melt the margarine in a saucepan.
- 6
Add the combined dry ingredients to the mixture gradually along with the melted butter.
- 7
Beat the mixture until it is smooth.
- 8
Pour into five loaf pans, place into the oven and set at 350°F. Bake for 45 minutes or until when tested by placing a toothpick in the middle and it comes out clean.
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